Based in Old San Juan, Puerto Rico, Chocobar Cortés is a chocolate-inspired Caribbean restaurant offering a brunch-forward dining experience. Founded by the Cortés family—bean-to-bar chocolate artisans since 1929—this acclaimed destination is the first chocolate-based restaurant in the Caribbean, transforming a rich chocolate heritage into a vibrant and approachable gastronomic experience.
The menu blends classic comfort dishes with Caribbean soul, featuring huevos estrellados, golden French toast, signature chocolate grilled cheese, plus lunch options like burgers, wraps, and fresh salads. Homemade pastries and desserts round out the menu. Guests can pair their meal with velvety hot chocolate, locally roasted coffee, or refreshing cocktails in a warm, family-friendly space filled with Latin energy.
Please keep in mind this location has limited seating and is primarily for to-go orders.