Chef Gabriel Hernández is the head chef of Verde Mesa and a two-time James Beard Award nominee.
Puerto Rico Inspiration
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Chef Carlos Portela, celebrating Puerto Rico through food.
Chef Carlos Portela Culinary Journey in Puerto Rico
His passion for cooking developed early, shaping a unique, sustainable approach to cuisine that's as flavorful as it is environmentally conscious.
Craving a sweet treat? Try Vía Láctea's vegan ice cream!
Creating Puerto Rico’s First Vegan Ice Cream Shop: Chef Lorivie Alicea’s Journey
Learn about Puerto Rico's first vegan ice cream shop by Boricua Chef Lorivie Alicea.
Nasha Fondeur is the corporate executive pastry chef at Condado Collection.
Pastry Passion Meets Puerto Rican Flavors: A Q&A with Chef Nasha Fondeur
Be whisked away by Chef Nasha Fondeur's sweet culinary journey.
Chef Raúl Correa plates a savory dish at Aldeana restaurant.
Chef Raúl Correa: Innovating Puerto Rico's Traditional Cuisine
Go through the chef’s culinary journey and his unique approach to traditional dishes.
Boricua Rafael Ruiz created La Mafia, a platform dedicated to showcasing Puerto Rican gastronomy.
La Mafia’s Rafael Ruiz on Documenting Puerto Rico’s Rich Culinary Scene
The white-sand beaches of Vieques were among the filming locations for The Rum Diary.
Seeing is Believing: Experience Film Locations in Puerto Rico
Old San Juan offers timeless charm and a vibrant atmosphere for filming.
Go Behind the Scenes: Uncover Locations from Popular TV Shows
Black Panther: Wakanda Forever features many beaches around Puerto Rico.