![Red beans and rice is a staple dish, but you'll find lots more options as well.](/sites/default/files/styles/square_image/public/2019-06/red%20beans%20and%20rice%20-%20Dona%20Ana%20Restaurant_0.jpg?h=c30a65c2&itok=O0goL3Tk)
Arroz y habicuelas are the staple side dish in Puerto Rico.
Guide to Mesones Gastronómicos in Puerto Rico
Great restaurants to try outside of San Juan.
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Arroz y habicuelas are the staple side dish in Puerto Rico.
Great restaurants to try outside of San Juan.
Puerto Rico has a variety of delicious and unique beers that are worth trying.
Get a taste of the Island in the form of locally crafted beer.
Sample Puerto Rico’s history, rural culture, and locally grown coffee all in one trip.
Enjoy a rum cocktail and nibble some fried plantains during a food tour in Puerto Rico.
Bring the taste of Navidad into your home.
Mofongo is a staple Puerto Rican dish that pairs well with everything!
Plan a trip to Puerto Rico's seaside foodie paradise, where Guayama’s Coastal Gastronomic Route offers an abundance of fresh seafood.
Experience immersive rum tastings and mixology classes at Casa BACARDÍ.
If you love rum, visiting a distillery gives you the opportunity to learn about this spirit’s history, how it’s made, and, of course, to sample a drink or two.
There are two rules to live by while on vacation: calories don’t count and there is always room for dessert.
A group of friends enjoying lunch in Old San Juan.
Combine the tastes of Puerto Rico with its rich history for an all-around delicious experience